Cherry Mocha Nails Are Fall/Winter’s Most Delicious Trend

why make this recipe

Cherry Mocha Nails are a delicious treat that brings together the sweet taste of cherries and the rich flavor of coffee. This trend is perfect for fall and winter, making any gathering feel special. Not only do they look beautiful, but they also taste amazing! It’s an enjoyable way to celebrate the cozy months of the year.

how to make Cherry Mocha Nails

Ingredients:

• 1 cup cherries, pitted and chopped
• 1/2 cup brewed coffee, cooled
• 1/4 cup sugar
• 1/4 cup butter, softened
• 1 cup flour
• 1/2 cup cocoa powder
• 1 teaspoon baking powder
• 2 eggs
• 1 teaspoon vanilla extract
• Pinch of salt

Directions:

1. Preheat your oven to 350°F (175°C) and prepare a baking dish by greasing it.
2. In a bowl, mix the chopped cherries, sugar, and cooked coffee. Set this mixture aside.
3. In another bowl, cream the softened butter until smooth. Add in the eggs and vanilla extract and mix well.
4. In a separate bowl, combine flour, cocoa powder, baking powder, and salt. Gradually add this dry mixture into the wet ingredients, mixing until just combined.
5. Gently fold in the cherry and coffee mixture, ensuring it is evenly mixed.
6. Pour the batter into the greased baking dish and smooth the top with a spatula.
7. Bake for about 25-30 minutes or until a toothpick comes out clean.
8. Let it cool for a few minutes before slicing and serving.

how to serve Cherry Mocha Nails

Cherry Mocha Nails are best served warm. You can enjoy them plain or dust them with powdered sugar for a sweet touch. Pairing them with a cup of coffee or hot chocolate makes for a cozy treat. They are perfect for holiday gatherings, dessert tables, or just to enjoy at home.

how to store Cherry Mocha Nails

Store any leftover Cherry Mocha Nails in an airtight container at room temperature for up to 3 days. If you want to keep them fresh for longer, you can refrigerate them for up to a week. Just make sure to bring them back to room temperature before serving!

tips to make Cherry Mocha Nails

• Make sure to use ripe cherries for the best flavor.
• If you prefer a sweeter treat, feel free to add more sugar to your batter.
• You can also use chocolate chips for an extra chocolatey flavor.
• Remember to let the batter cool slightly to avoid cooking the eggs when mixing.

variation

You can customize your Cherry Mocha Nails by using different fruits such as raspberries or blueberries. Additionally, you can replace the cocoa powder with matcha for a unique twist!

FAQs

Q: Can I use frozen cherries instead of fresh?
A: Yes, frozen cherries work well too. Just make sure to thaw and drain any excess liquid before using.

Q: Is there a gluten-free option for this recipe?
A: You can substitute regular flour with a gluten-free flour blend to make Cherry Mocha Nails gluten-free.

Q: How can I make it more chocolaty?
A: Add chocolate chips into the batter for a rich chocolate flavor!